Orgran Vegan Easy Egg 250g

Net Weight: 250g
Type: Vegan, egg replacer powder
Ingredients: Potato starch, tapioca starch, raising agents (sodium bicarbonate, potassium bitartrate), natural flavoring
Usage: Mix 1 tablespoon of powder with 2-3 tablespoons of water to replace one egg in recipes

• Vegan & Plant-Based: Completely free from eggs, suitable for vegans and those with egg allergies.
• Easy to Use: Simply mix with water to create a versatile egg substitute for baking and cooking.
• High-Quality Ingredients: Made from natural, non-GMO, and gluten-free ingredients for a healthy alternative.
• Versatile Application: Ideal for making scrambled "eggs," quiches, cakes, muffins, and other baked goods.
• Convenient Packaging: 250g pack ensures you have enough for multiple recipes.
• Diet-Friendly: Suitable for gluten-free, dairy-free, and plant-based diets.
• Reliable Binding & Leavening: Provides the necessary structure and moisture in various recipes.

Orgran Vegan Easy Egg 250g is a versatile and convenient plant-based egg replacer designed to simplify your cooking and baking.