Net Weight: 200g
Ingredients: Ginger, sugar, vinegar, salt, and natural food coloring
Usage: Ideal for sushi, sashimi, and as a standalone snack
- Crafted from premium young ginger, providing a delicate balance of sweetness and tanginess that enhances the taste of sushi and other dishes.
- Naturally pickled to achieve a stunning pink hue, making it not only tasty but also visually appealing for your dining experience.
- Perfectly suited for sushi, sashimi, and a variety of Asian dishes, or even enjoyed as a refreshing snack on its own.
- Comes in a resealable 200g pouch, ensuring freshness and easy storage for repeated use.
- Made with natural ingredients, free from artificial colors and preservatives for a healthier choice.
Allergen Information: May contain traces of allergens due to processing; check packaging for specific details.
Transform your culinary creations with the authentic taste and delightful crunch of Songheng Sushi Ginger (Pink). Enjoy it with every bite!